![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-light-red.png)
Light Red
Pinot Noir, Grenache, Pinotage, Gamay
Pairs best with:Roasted Veggies, Rich Fish, Poultry, Pork
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-medium-red.png)
Medium Red
Merlot, Sangiovese, Cab. Franc, Tempranillo
Pairs best with:Poultry, Pork, Hard Cheese, Red Meat, Cured Meat
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-bold-red.png)
Bold Red
Cabernet Sauvignon, Bordeaux, Zinfandel, Shiraz
Pairs best with:Red Meat, Cured Meat, Hard Cheese
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-dessert-wine.png)
Dessert wine
Port & Tawny Port, Sherry, Late Harvest
Pairs best with:Soft Cheese, Dessert, Cured Meat
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-sweet-white.png)
Sweet White
Riesling, Moscato
Pairs best with:Cured Meat, Dessert, Soft Cheese
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-rich-white.png)
Rich White
Chardonnay, Viognier, Oaked Whites
Pairs best with:Rich Fish, Roasted Veggies, Poultry, Pork
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-dry-white.png)
Dry White
Sauvignon Blanc, Pinot Grigio, Albarino, Chenin Blanc
Pairs best with:Fish, Roasted Veggies, Green Veggies
![](https://www.oldvinewineomaha.com/wp-content/uploads/2019/11/wp-spark-ling-wine.png)
Spark ling Wine
Champagne, Franciacorta, Prosecco, Cava
Pairs best with:Fish, Hard Cheese, Soft Cheese, Green Veggies