Description
WINEMAKER NOTES:
Ambassador Wines of Washington produces 100% estate grown Washington state red wines from our outstanding vineyard located in the heart of Red Mountain. Since our founding in 2004, we have been committed to making wines of the finest quality that reflect the richness and diversity of the Red Mountain terroir.
Our success has stemmed from what we refer to as the 3 T’s:
Terroir: Our vines are carefully cultivated to produce fruit that expresses the richness, diversity and unique characteristics specific to Red Mountain’s coveted glacial soils. We believe that Red Mountain has an ability to instill a sense of place like no other AVA.
Talent: The best fruit deserves the best winemaking team. Winemaker Mike Macmorran, Consulting Winemaker Tom Rinaldi, and Vineyard Manager Dick Boushey align their talents to produce wines worthy of their combined nearly 90 years of experience.
Taste: We create thoughtfully blended, artfully balanced, bold yet restrained Bordeaux and Rhone varietals. We invite you to taste our wines and to discover why we believe that Red Mountain is the best AVA in Washington state.
We believe that wine is be something to be enjoyed by everyone without any pretension. You won’t find any wine snobs among us, just people who love wine and want to share it with the world.
TASTING NOTES:
Dark berry fruits, hint of olive tapenade, freshly roasted coffee, cinnamon, clove and black pepper. Dried sweet herbs and a touch of cocoa. Toasty, rich, mocha and berry flavors. Full, soft and long. This wine has amazing aromatics and an equally interesting palate.
VARIETALS:
75% Cabernet Sauvignon, 23% Merlot, 2% Petit Verdot
APPELLATION:
Red Mountain AVA, Yakima Valley AVA, Columbia Valley AVA, Washington, USA
PRODUCTION:
164 Cases
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